Chocolate Protein Pudding
Servings: 4 6-oz servings
Ingredients
- 2 cups vanilla Greek yogurt
- 3 tbsps cocoa powder
- 1 serving chocolate protein powder (20 grams protein serving)
- ¼ cup milk (regular or dairy free)
- 1 tablespoon cacao nibs, topping (optional)
- Dark chocolate shavings, topping (optional)
- Whipped cream, topping (optional)
Instructions
- In a large mixing bowl, add the Greek yogurt, cocoa powder, chocolate protein powder and milk and mix together until fully combined.
- Portion the pudding into 4 containers and refrigerate for at least 30 minutes but the longer the better.
- Top with whipped cream, cocoa nibs and some chocolate shavings right before enjoying.
Notes
- We highly recommend getting a neutral tasting protein powder. We like whey protein powders because the flavor isn’t as strong as the vegan blends.
- Feel free to add some honey or maple syrup for extra sweetness.
- Each 6 ounce container of Chocolate Protein Pudding contains roughly 15 grams of protein if using a 20 gram serving or protein powder.