The Seasonal Kitchen is run by two food-loving sisters. Ellena lives in NYC and works in the fashion industry. Danielle lives in San Diego and works as a photographer and food stylist. They bond over their love of food, traveling, and learning about different cultures through cuisine. In their daily lives, they love quick, healthy meals that don't require too much time or too many ingredients. And that's how the idea for The Seasonal Kitchen was born!

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